Join our Team
- We are always looking for candidates with a growth mindset who are looking to hone and expand their pastry and decorating skills in a positive work environment. 
- Minimum 1-year experience, preferably in a professional bakery[internships included]. Highly skilled and self-motivated home bakers/cake decorators are welcome. 
- Must be proficient in basic pastry cook skills and can execute recipes [cake batters, baking cakes, pastry cream, premium fillings, Italian buttercream] 
- Looking for someone proficient in icing cakes, piping skills, and fondant work, but not necessary. 
- Resume required. Portfolio is highly recommended. 
Responsibilities
- Prepare and bake a variety of cake batters, baked goods, and fillings according to established recipes. 
- Handle food safely and maintain a clean kitchen environment. 
- Assist in packaging finished products for sale, ensuring they meet quality standards. 
- Work well with team members to ensure efficient food production and service. 
Job Types: Full-time, Part-time
Pay: $16.00-$18.00+ per hour, depending on experience.
Benefits:
- Employee discount 
- Flexible schedule 
- Opportunities for advancement 
- Paid time off 
Schedule:
- 8-hour shifts 
- Shifts are typically 8:00 a.m. - 4:00 p.m. 
